ご利用者様ログイン

デジタルな心づけで、「ありがとう」をスマートに。

TAG

inbound

Where did tuna mayo come from, and why did it become a classic onigiri filling? This article explores its American origins, its establishment in Japan, and how it is spreading globally through inbound tourism.

The Origin and History of Tuna Mayo: From an American Flavor to a Japanese Onigiri Staple

CoCoRo編集部

記事URLをコピーしました